Taste of Japan
Celebrate the arrival of Sakura season with a line-up of sweet and savoury buns featuring familiar Japanese flavours.
Using authentic ingredients to present classic Japanese tastes with a modern twist, unique creations such as Miso-Happy, Thanks Soy-Mochi! and Chokorēto Yuzu will leave you with a happy belly.
Savoury options like the delicious Kare’Ichibun’, Ohayo Mentaiko and Oishii~ Teriyaki are also not to be missed!
These buns are available at all BreadTalk outlets in Singapore from 22 March to 31 May and are priced from $1.80 to $2.50 each.
Delight in the Taste of Sakura
Add a spring in your step with new and familiar Sakura-inspired cakes, available from 15 March to 31 May.
Back by popular demand, the pretty in pink Hai! Cheese features irresistible layers of mascarpone cheese mousse and cottony soft Hokkaido milk cheesecake assembled into a perfect bliss!
Receive a Free 1-for-1 ramen voucher from So (worth $12.90) with purchase of this cake, while stocks last.
Fans of our Hokkaido Snow Roll will also love Sakura Snow Cheese, a Hokkaido milk cheesecake with a light creamy filling, adorned with pretty sakura flowers.
Be sure to also check out the new Hanami in Bloom and Sakura Kanpai!, both topped with a layer of sakura-infused pudding garnished with sakura blooms.
Available in all BreadTalk outlets except Singapore Cruise Centre, Simei MRT, and United Square, priced from $6.20 to $38.80.
Delight with two new tea cakes this season, both filled with deliciously smooth mascarpone cream.
For those looking for a treat with an extra “kawaii” factor, Kawa-Ichigo is an adorably round cake that sandwiches a tangy strawberry jam and mascarpone cream. The light and fluffy Fuwa Fuwa Cheese is crowned with a layer of parmesan cheese powder for that light savoury finish.
Grab both at a special price of $1.50 (U.P. $2.00) and $2.00 (U.P. $2.50) respectively with purchase of any regular-priced item.
Available in all BreadTalk outlets except Singapore Cruise Centre, Simei MRT, and United Square.
Taste the Good Ol' Times!
Do you miss the explosive flavours of bacon and melted cheese in our loaf, Crouching Tiger Hidden Bacon? What about the comforting taste of smooth yam filling in Only U? By popular demand, we have brought back some of our well-loved buns from the past!
Take your pick from over 20 sweet and savoury options including Ode2Pumpkin - filled with tasty pumkin paste and sprinkled with pumpkin seeds, and Gold Mine - a fluffy bun encasing cubes of cheese that burst with flavour in every bite!
Available now at all BreadTalk outlets island-wide.
Win A Trip For Your Love
Stand to win a trip to Paris and other exciting prizes with our specially-designed cakes this Valentine’s Day!
Featuring fluffy vanilla chiffon with velvety Chantilly cream and fruit cocktail, our Heartstrings cake is coated with cake crumble for added texture, and topped with a dainty heart-shaped chocolate to captivate.
Dark Knight is a decadent fantasy come true with chocolate chiffon cake layered with 55% dark chocolate mousse, and dressed with chocolate glaze and a generous dusting of cocoa powder. This elegant treat is elevated with a rim of chocolate finished with a touch of gold flakes.
Both 4-inch cakes are available at all BreadTalk outlets except Simei MRT, Singapore Cruise Centre, and United Square at $19.80 from 1 Feb to 28 Feb 2018.
A Bun-tiful New Year
Celebrate the arrival of Spring with these adorable buns shaped to symbolise prosperity and good fortune.
Aside from the new and timely Fortune Puppy filled with smoky bak kwa, seasonal favourites such as Mandarina Luck, Yammy Ingot, and Bak Kwa Treasures are not be missed.
These buns are available at all BreadTalk outlets in Singapore from 15 January to 2 March.
Want a taste of all? Get them all with the Buy 4 Get 1 Free promotion, exclusively for DBS/POSB Cardmembers*.
*Limited to the first 7,000 redemptions. Payment must be made with a DBS/POSB debit or credit card. Promotion period from 15 January to 2 March 2018.
Must-Have Festive Goodies 好运连连
Be the host with the most with our festive goodies, available from 15 January to 2 March!
Pick up our trio of Prawn Rolls, Almond Cookies, and Cashew Nut Cookies to roll in the new year with nuggets of goodness. Get 2 bottles for $22 (Worth up to $35.60), while stocks last.
Not forgetting the quintessential Pineapple Tart, available in the classic flavour or with Salted Egg. Both renditions of the fruity and buttery treat feature a touch of fragrant Gula Melaka in the filling.
Scale colourful heights with our Rainbow Lapis and Prune Lapis, handmade with a traditional Indonesian recipe.
Enjoy $18 off a whole Kueh Lapis (U.P. $48.80). Mix & match half of each flavour for $52.80 (U.P $57.60).
The Spring Quartet 四颂报喜
Add spice and colour into your festive celebrations with our new creations for the season – Golden Passion, Cranberry Blossom, Flossstunate and Golden Blessings.
Savour the luscious fillings of mango passionfruit, and cranberry cream cheese, as well as fire flosss with edamame mayonnaise, and tuna with spicy mayonnaise, all encased in a soft and buttery crust.
These delightful danish are available in selected BreadTalk outlets* at $2 each and $6.80 for 4 (U.P. $8), from 15 January to 2 March.
*Ang Mo Kio Hub, Bedok Mall, BreadTalk IHQ, Bugis Junction, Causeway Point, Chinatown Point, Clementi Mall, Compass One, Junction 8, Jurong Point, nex @ Serangoon, Northpoint, Novena Square, Paragon, Parkway Parade, Tiong Bahru Plaza, Toa Payoh HDB Hub, VivoCity, Waterway Point, Westgate
Eat, Drink, and Be Rewarded!
Introducing BreadTalk Rewards, a loyalty program brought to you by BreadTalk and Toast Box, that offers rewarding experiences with delightful savings, privileges, perks, and the convenience of cashless payments with your card at over 100 outlets in Singapore.
To enjoy the great value on your daily favourite Bun/Kopi, purchase a BreadTalk Rewards card in-store or online. Register to be a Friend of BreadTalk Rewards to enjoy additional perks such as Buy 1 get 1 free Bun/Kopi* and birthday e-vouchers!
*Terms & conditions apply.
Building on the unstoppable success of the Golden Lava Croissant in 2016, our mini croissant in now available in three more distinctive flavours – Cheesy, Hae Bee and Choco Lava! Deliciously crisp, try all the different flavours for your everyday snacking moments. One is never enough.
Bursting with spicy shrimp flavour, the Hae Bee Mini Croissant packs a flavourful punch of local and Western influences. The Cheesy Mini Croissant hits the spot with its coat of perfectly caramelised cheese on the deliciously buttery croissant. The Choco Lava Mini Croissant offers just the right amount of decadence in a moreish snack, with its filling of lusciously smooth chocolate to give a delightful surprise from the very first bite.
Available at $1/pc, you can now mix and match any five pieces to get 1 free. Available at outlets island wide, from 12pm daily.
‘Erupting’ in the region, and now Singapore!
Journey to the centre of this volcanic-crater lookalike Crater Cheese Honey Cake and unearth the eruptive taste of caramelised cheese atop honey sponge cake. Made with specially concocted cheese sauce and twice-baked till caramelised, the savoury cheese cleverly harmonises with the sweet and moist honey cake , sending all foodies on a gastronomic voyage.
Available from 12pm daily at the following outlets: 112 Katong, 313@Somerset, Ang Mo Kio Hub, Bedok Mall, BreadTalk IHQ, Bugis Junction, Causeway Point, Chinatown Point, City Square Mall, CityLink, Clementi Mall, CompassOne, Eastpoint Mall, Great World City, Junction 8, Jurong Point, Nex, Northpoint, Novena Square, Paragon, Parkway Parade, Plaza Singapura, Raffles City, Resorts World Sentosa, Simei MRT, Singapore Cruise Centre, Sun Plaza, Tampines Mall, Tiong Bahru Plaza, Toa Payoh HDB Hub, Vivocity, Waterway Point, Westgate
Now available at a promotional price of $3.80/pc (U.P. $5/pc).
Pong Pong Cake 碰碰糕 ($8.80)
Bounce back to the good old days with our moist and springy Pong Pong Cake, our take on the beloved old school sponge cake. Soft and fluffy cake is complemented by a rich salted egg filling to offer the classic winning combination of sweet and savoury. This delectable treat is no frills with its light texture, balanced flavours, and authentic eggilicious aroma fresh out of the oven in stores. A simple comforting treat for all any time, any day.
Available at BreadTalk Causeway Point, Chinatown Point, Novena Square, Toa Payoh HDB Hub, Paragon, Vivocity and Westgate, as well as The Icing Room Jurong Point and nex@Serangoon.
A Twist on a Local Icon
BreadTalk introduces our very own take on the iconic green pandan chiffon cake that is loved by locals and visitors alike. We’ve doubled up on the familiar flavours and richness of this snack by adding a touch of Gula Melaka. Look out for the luscious palm sugar syrup in each bite of our soft and fragrant pandan chiffon.
Available at all BreadTalk outlets in Singapore.