Cheers to Delicious Savings

Seoulfully Good

This July, be transported to the bustling street markets of Korea and savour the myriad street food flavours through BreadTalk’s creative and lip-smacking line-up of sweet and savoury buns, pastries and sweets that riff on wildly-popular street snacks and well-loved Korean dishes –
Dae-Bak!

Inspired by the ‘croffle’, a wildly-popular trendy Korean pastry that marries a croissant and waffle, BreadTalk’s Korissant is a croissant gently pressed on a flat grill to render a crispier texture. A burst of tangy and cheesy flavours, our Kimcheese Korissant 泡菜芝士可颂 ($3) is packed with kimchi and sits on a mix of gouda and mozzarella cheese. A toothsome treat, Brown Sugar Injeolmi Korissant 黑糖黄豆粉可颂 ($2.20) reveals a soybean custard cream centre and is dusted with a mix of Injeolmi powder, also known as roasted soybean powder, and brown sugar. Cinnamon Korissant 肉桂可颂 ($2.20) is a definite crowd-pleaser that is spice and all things nice!

Our Goguma Roll ($12.80) is also exclusively available on our e-store, along with our Seoulfully Good Bundles!

Other noteworthy creations include Annyeong Garlic, Kimchi-Jjang, Injeolmi Patso, Mandu Mandu, Egg-Ppang and Yuzu Sarang!

These limited-time products are available at all BreadTalk outlets island-wide and online at www.breadtalk.com.sg/shop from now till 15 August 2021 unless otherwise stated.

Cheers to Delicious Savings

Introducing the Impossible Pepper

BreadTalk is the first Singaporean bakery to collaborate with Impossible Foods, creators of the award winning meat made from plants, to launch the Impossible Pepper - the perfect choice for customers looking for a delicious, pocket-friendly snack.

The Impossible Pepper features Impossible Foods’ famous plant-based meat, cooked in a delicious turnip and home-made black pepper sauce. The succulent filling is stuffed inside a charcoal bun topped with crispy rice puffs for that extra crunch.

Also, check out our newly launched healthier-for-you buns that checks all the right boxes in taste, texture and nourishment – Flax Flax and Boing Boing!

Head down to your nearest BreadTalk outlets and try them today!

Apple Worm

New & Improved Creations Now In-Stores

A more delicious experience awaits you with our New & Improved favourites. Hands up to those who miss Apple Worm! This hugely apple-tising creation is now back - bigger and better, filled with chunkier apple cubes for a juicier bite!

Try to spot our crowd favourite Tuna bun – now donning a new look and an improved recipe with red onions that enhances the flavour of the filling. Not forgetting Earthquake Toast lovers, be sure to try our new Cheese Toast that is now enhanced with not one but two delicious cheese – Red Cheddar and Gouda!

Head down to your nearest BreadTalk outlets and try them today!

The Wholesome Way

The Wholesome Way

Wholegrain options* are now available at BreadTalk with our range of Red Quinoa and Flax Seed buns!

Available in 6 flavours - Red Quinoa Ball, Cranberry Quinoa Boost, Quinoa Cheese Ring, Original Flax Seed, Black Olive Flax Seed and Raisin Walnut Flax Seed, savour the wholesome flavours of these breads that are made with hearty wholegrains.

Available at all BreadTalk outlets island-wide from $1.90 each.

*Red Quinoa Ball, Cranberry Quinoa Boost and Original Flax Seed are endorsed by HPB to be higher in wholegrains.